Coffee – what the heck happened?

Ok, I had my coffee routine. Every morning, I’d stop for coffee on my way to school.  Regular, brown coffee with a bit of cream.  Don’t get me started on milk.  Real cream.  OK, real fat-free half and half.  Must come from a Holstein / Guernsey mix, right?  But milk? That doesn’t even count as a “healthy alternative”.  Some people like it sweet – add a little sugar and off you go, a morning drink to start the day.  We couldn’t just leave it at that. Continue reading “Coffee – what the heck happened?”