The Daigneaults

My late father-in-law grew up in the rich, rolling farming country of far northern New York, just west of Lake Champlain along the Saint Lawrence River.  It was a largely French population that had moved south from Quebec, where village names like Chateaugay dotted the map. Alfred was one of ten children, second youngest in a large farming family whose name, Dore, with an accent over the “e”, evolved from “dor-EH” to the anglicized “DOR-ah”, the “e” switched to “a”.  

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